Dinner tonight was courtesy of my Cousin's wife, Heidi, over at Tasty Sensations. The first time I made this was back in our first few months of wedded bliss and Jake still loves when he sees it coming up on our menu.
1.5 pound lean, ground beef
1 c. oats (quick or regular)
1/2 c. plain bread crumbs
1 egg, slightly beaten
2 TBS. dried parsley
1 tsp. salt
1/2 tsp. pepper
1/4 finely chopped onion
Preheat oven to 350F. Mix above ingredients well.
Place meat in loaf pan. Bake for 40-45 minutes. Remove from oven and baste with:
Savory Topping (mix all below ingredients until smooth)
6 TBS. brown sugar
1/2 c. catsup
1/2 tsp. nutmeg
1/2 tsp. salt
1/4 tsp. pepper
2 tsp. prepared mustard
Place pan back in oven for 15 minutes. Serve with baked potatoes.
No comments:
Post a Comment